400 years ago, a unique Diwali tradition began in Uttarakhand's Kumaon region. Families create Goddess Lakshmi idols from sugarcane instead of buying market-made statues. This practice honors nature and symbolizes wealth and prosperity. On Diwali morning, people prepare a Lakshmi Chowki. They cut sugarcane stalks into equal pieces, tie them with thread, and decorate the idol. The sugarcane Lakshmi is worshipped all night for happiness and prosperity. Later, it's immersed in flowing water. Ancient texts consider sugarcane auspicious. People believe Lakshmi brings sweetness to homes, like sugarcane's sweetness. (Updated 20 Oct 2025, 11:04 IST; source: link)
Key Points
- 400 years ago, a unique Diwali tradition began in Uttarakhand's Kumaon region
- Families create Goddess Lakshmi idols from sugarcane instead of buying market-made statues
- This practice honors nature and symbolizes wealth and prosperity