SaralnamaFirecrackers pose serious health risks during Diwali celebrations in India. The smoke from crackers contains harmful chemicals like sulfur dioxide, copper, and lead that can damage lungs and other organs. PM2.5 particles from crackers penetrate deep into lungs, causing respiratory issues. Children, elderly, and those with pre-existing conditions are at higher risk. Firecrackers can trigger asthma attacks, worsen COPD, and increase heart attack and stroke risks. To stay safe, avoid areas with firecrackers, keep indoor air clean, and eat foods rich in antioxidants to protect lungs. While green crackers are less harmful, they still produce smoke. Seek medical help if symptoms persist after exposure. (Updated 20 Oct 2025, 05:28 IST; source: link)
Key Points
- Firecrackers pose serious health risks during Diwali celebrations in India
- The smoke from crackers contains harmful chemicals like sulfur dioxide, copper, and lead that can damage lungs and other organs
- PM2.5 particles from crackers penetrate deep into lungs, causing respiratory issues